Maple – Maple syrup
Maple – Maple syrup
With a good 5% maple syrup (on average only 2% is used), this product has pronounced smoky and woody hints, typical of maple syrup;
Excellent to be enjoyed as a garnish for waffles, pancakes, French toast and crepes but can be used more simply as a sweetener instead of sugar in the preparation of desserts.
Perfect for making Tennessee whiskey drinks.
With as much as 5% maple syrup (other products use in average only 2%), this product has accentuated hints of smoke and wood, typical of maple syrup;
excellent to be enjoyed as a garnish for waffles, pancakes, French toast and crepes but can be used more simply as a sweetener instead of sugar in the preparation of sweets.
Perfect for preparing Tennessee whiskey drinks.
Informazioni aggiuntive
| Format | 100 cl |
|---|---|
| Weight | 1,4 Kg |
Amaretto syrup
Analcolici, Gourmet Syrups, Premium bar syrups
Bring the unmistakable taste of the Saronno Biscuit into your customers' favorite drinks or desserts.
Mixer amaretto syrup is made only with natural flavors.
Spiced Honey – Honey spiced syrup
Analcolici, Mixology Syrup, Premium bar syrups
A combination of honey, ginger, cloves and star anise, give life to this syrup with a unique and inimitable taste.
Warm and enveloping, when mixed it gives a beautiful and complex sweet part and, while the star anise remains a final scent, the hint of pepper stands out in a very pleasant way.
Chocolate cookie syrup
Analcolici, Gourmet Syrups, Premium bar syrups
Sweet and as good as a cookie
This Gourmet line syrup smells like freshly baked chocolate biscuit, sweet, rich and buttery. Let yourself be tempted by its rich flavor to make delicious milkshakes, cappuccinos and smoothies.
Spicy rum – Spiced rum spiced syrup
Analcolici, Mixology Syrup, Premium bar syrups
Spiced Rum Mixer is a NON-ALCOHOLIC syrup flavored with spice essence and Caribbean rum.
Preserves only the scents of sugar cane molasses distillate.
It's the product that was needed to make authentic virgin mojitos with real rum flavor.
The nose is characterized by an infusion of spices with notes of cinnamon, vanilla and a sweet note of Caribbean rum.
To try mixed with coffee, ice cream, milk and tea as well as obviously for the preparation of non-alcoholic Mojitos.
