Ginger – Ginger syrup
Ginger – Ginger syrup
Spicy syrup with natural ginger extract.
Unmistakable aroma and taste, it is exceptional for flavoring hot drinks or for the preparation of numerous cocktails
Spicy syrup with natural ginger extract.
Unmistakable in scent and taste, it is exceptional for flavouring hot drinks or preparing numerous cocktails
Additional information
| Format | 75 cl |
|---|---|
| Weight | 1,00 Kg |
Melon
Fruit purees, Non-alcoholic
Prosperity and vitamin recharge source.
Did you know that cantaloupe is from the same family as cucumber, squash and zucchini? It also has few calories and many vitamins and minerals, such as vitamins A, C and B, potassium, phosphorus, calcium and sodium. In ancient times it was considered a symbol of prosperity and fertility
Since the sweet taste of melon, as it is known, also goes well with salty flavors, Mixer puree concentrate becomes an ideal ally for creating original aperitifs or mixed with spirits, for example gin or vodka, and garnished with aromatic herbs such as sage and rosemary.
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Litchi
Fruit purees, Non-alcoholic
Known by the obsolete names of "Chinese cherry" and "desert grape", the lychee has a whitish and fleshy pulp, exquisitely sweet, with a taste of muscat and pink grapes. Originally from China, it is rich in vitamin C and low in fat and sodium, it is useful for the nervous system and the circulatory system.
The Mixer puree concentrate preserves all the sweet fruity and floral taste of the best Lychee in Vietnam. Try it in cold teas!
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Click and Discover our recipes
Blackberry
Fruit purees, Non-alcoholic
Often nominated as a sacred fruit.
Sacred to Saturn and a symbol of envy, the bramble is considered by poets to be worthy of adorning the Kingdom of Heaven. Blackberry has purifying, diuretic, and anti-rheumatic properties: it is also among the most thirst-quenching fruits in the world!
Blackberry is a precious ingredient for many cocktails. Excellent to combine with gin, but also ideal for an alternative Spritz with prosecco and a dash of vodka. In soft drinks, it goes very well with lemonade poured over ice adding a small piece of ginger. Whoever is old enough to remember Ribena will love it.
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Click and Discover our recipes
Yuzu
Fruit purees, Highlights, Non-alcoholic
The most fragrant citrus.
Yuzu is widespread in China, Tibet, Japan, and Korea and unlike most other citrus fruits, it can withstand very cold temperatures. It is rich in vitamin C and polyphenols. It is very fragrant and it can be used both in the kitchen and in the beverage sector it works well with gin and to make fresh aromatic cocktails. Mixer makes Yuzu puree has a high percentage of real Yuzu juice in its product making it a great choice for Mixologists. Try it also blended with cold tea!
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